LEA proteins and desiccation tolerance: what can we learn from seeds? - Université d'Angers Accéder directement au contenu
Communication Dans Un Congrès Année : 2011

LEA proteins and desiccation tolerance: what can we learn from seeds?

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hal-03284056 , version 1 (12-07-2021)

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  • HAL Id : hal-03284056 , version 1
  • OKINA : ua13933

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Olivier Leprince. LEA proteins and desiccation tolerance: what can we learn from seeds?. From dry Kalahari to wet Normandy, Revival Plants from South Africa, in the era of global warming, 2011, Rouen, France. ⟨hal-03284056⟩
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